Summary
Ice-cream maker Richmond Foods yesterday said it had made a winter profit for the first time in its history as demand for tubs sold in supermarkets soared.
And demand for its Skinny Cow branded 'healthy ice-cream' helped bring the North Yorkshire-based group a profit of pounds 2.1m for the 26 weeks to March 28, compared to a pounds 199,000 loss a year earlier.See the full content of this document
Extract
Ice-Cream Company has Winter Licked Too!
It has increased its share of the take-home ice-cream market to more than a third and over the period led the fie...
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